:Stainless steel warming rack :Electronic ignition :12K BTU recessed side burner :Enclosed cart with stainless steel doors and 4 casters :Tank not included :Black :Boxed Redesigned new model  (less)

BTU recessed side burner Enclosed cart with stainless steel doors and 4 casters Black Boxed  (less)

Finish. Liquid Propane Model (LP Tank Not Included). Assembly Required  (less)

48,000 BTUs, Plus 12,000 BTU Per HR Input Flush Mount Side Burner, Includes 4 Stainless Steel Burners, Snap Jet Individual Burner Ignition System, 3/8"D Stainless Steel Rod Cooking Grates, Stainless Steel Flavorizer Bars, Primary Cooking Area Measures 538 SQIN, Warming Rack Area Measures 112 SQIN, Giving A Total Cooking Area Of 650 SQIN, 2 Stainless Steel Work Surfaces, 1 Grill Out Handle Light, Enclosed Tank Storage Area&Precision Fuel Gauge, Tank Not Included, Limited Warranty, Weber Cookbook Included.  (less)

SQIN, Warming Rack Area 112 SQIN, Total Cooking Area 580 SQIN, 48,800 BTU Per HR Input Main Burner, 12,000 BTU Per HR Input Flush Mounted Sideburner,10,600 BTU Per HR Input Infrared Rear Mounted Rotisserie Burner, 10,600 BTU Per HR Input Sear Burner, 8,000 BTU Per HR Input Smoker Burner & SS Smoker Box, 2 SS Work Surfaces, Lighted Control Knobs, 6 Tool Hooks, Includes Weber Cookbook, Limited Warranty, LP Tank Not Included.  (less)

End Caps, Cooking System Rated At 42,000 BTU's, Plus 12,000 BTU Per Hour Input Flush Mount Side Burner, Includes 3 Stainless Steel Burners, Electronic Crossover Ignition System, Cooking Grates Are 7mm Diameter Stainless Steel, Stainless Steel Flavorizer Bars, Primary Cooking Area Measures 507 SQIN, Warming Rack Area Measures 130 SQIN, Giving A Total Cooking Area Of 637 SQIN, 2 Stainless Steel Work Surfaces, Enclosed Area, Includes 10' Flexible Hose, Limited Warranty, Weber Cookbook Included.  (less)

and accent colored, cast aluminum end caps. The cooking system, rated at 42,000 BTUs, includes 3 seamless stainless steel burners and an electronic Crossover ignition system. The cooking grates are 7mm diameter stainless steel rods and also feature stainless steel Flavorizer bars. The primary cooking area measures 507 sq. inches; the warming rack area measures 130 sq. inches, giving a total cooking area of 637 sq. inches. Other features include 6 tool holders, enclosed tank storage area, precision fuel gauge, 2 stainless steel work surfaces, 2 heavyduty front locking casters and 2 heavy-duty back swivel casters. Tank is not included with LP grills and all natural gas grills include a 10-ft flexible hose. Weber cookbook included. Limited warranty.  (less)

624-square-inch primary cooking area and a 145-square-inch warming rack. The unit's six stainless-steel burners and 60,000 BTU-per-hour input make it easy to cook-up everything from steaks, pork chops, chicken, or fish to veggie burgers and shish-kabobs. Its 12,000 BTU-per-hour input flush-mounted side burner works great for simmering a sauce to slather on later. The grill also supplies 3/8-inch-wide stainless-steel rod cooking grates and stainless-steel Flavorizer bars to help ensure excellent results and reduced flare-ups, as well as a Snap-Jet individual burner-ignition system for ease of use. In addition, its durably constructed design includes a porcelain-enameled shroud with a polished handle and trim, a center-mounted thermometer, and cast-aluminum end caps; an accent-colored painted steel frame with corresponding painted steel doors, stainless-steel handles, and accent-colored painted side and rear panels; and an enclosed tank-storage area with a precision fuel gauge (tank not included). Its versatile design also includes an 8,000-BTU-per-hour smoker burner and stainless-steel smoker box, a 10,600-BTU-per-hour infrared rear-mounted rotisserie burner, and a spit-fork rotisserie attachment with a heavy-duty motor. Other highlights include two stainless-steel work areas, six tool holders, two Grill Out handle lights, and four heavy-duty casters--two locking and two swivel--for smooth mobility. Don't know what to grill first? Weber throws in a handy cookbook with great summer-grilling ideas. With the lid open, the propane grill measures 30 by 74 by 57 inches.  (less)

SQIN, Warming Rack Area 112 SQIN, Total Cooking Area 580 SQIN, 48,800 BTU Per HR Input Main Burner, 12,000 BTU Per HR Input Flush Mounted Sideburner,10,600 BTU Per HR Input Infrared Rear Mounted Rotisserie Burner, 10,600 BTU Per HR Input Sear Burner, 8,000 BTU Per HR Input Smoker Burner & SS Smoker Box, 2 SS Work Surfaces, Lighted Control Knobs, 6 Tool Hooks, Includes Weber Cookbook, Limited Warranty,10 FT Flexible Hose Included.  (less)

Cast Aluminum End Caps, Cooking System Is Rated At 42,000 BTUs, Includes 3 Seamless Stainless Steel Burners&A Crossover Ignition System, Cooking Grates Are Porcelain Enamel Cast Iron With Porcelain Enameled Steel Flavorizer Bars, Primary Cooking Area Measures 507 SQIN, Warming Rack Area Measures 130 SQIN, Giving A Total Cooking Area Of 637 SQIN, Other Features Include 2 Stainless Steel Work Surfaces, 6 Tool Holders, Precision Fuel Gauge, 2 Heavy Duty Front Locking Casters&2 Heavy Duty Back Swivel Casters, Tank Not Included, Limited Warranty, Weber Cookbook Included.  (less)

trim, a center mounted thermometer and accent colored paint, cast aluminum end caps. The cooking system, rated at 60,000 BTUs, includes 6 stainless steel burners and a Snap-Jet individual burner ignition system. The cooking grates are 9.5mm diameter stainless steel rods. The grill also features stainless steel Flavorizer bars. The primary cooking area measures 538 sq. inches; the warming rack area measures 112 sq. inches, giving a total cooking area of 650 sq. inches. The Summit E-620 gas grill also has a 12,000 BTU-per-hour input flush-mount side burner. Other features include 2 stainless steel work surfaces, 2 Grill Out handle lights, 6 tool holders, enclosed tank storage area and precision fuel gauge, 2 heavy-duty front locking casters and 2 heavy-duty back swivel casters. Tank is not included with LP grills and all natural gas grills include a 10-ft. flexible hose. Weber cookbook included. Limited warranty.  (less)

trim, a center mounted thermometer and accent colored paint, cast aluminum end caps. The cooking system, rated at 60,000 BTUs, includes 6 stainless steel burners and a Snap-Jet individual burner ignition system. The cooking grates are 9.5mm diameter stainless steel rods. The grill also features stainless steel Flavorizer bars. The primary cooking area measures 538 sq. inches; the warming rack area measures 112 sq. inches, giving a total cooking area of 650 sq. inches. The Summit E-620 gas grill also has a 12,000 BTU-per-hour input flush-mount side burner. Other features include 2 stainless steel work surfaces, 2 Grill Out handle lights, 6 tool holders, enclosed tank storage area and precision fuel gauge, 2 heavy-duty front locking casters and 2 heavy-duty back swivel casters. Tank is not included with LP grills and all natural gas grills include a 10-ft. flexible hose. Weber cookbook included. Limited warranty.  (less)

rack area - 145 sq. In. Total cooking area - 838 sq. In. Stainless steel shroud with polished handle and trim, a center-mounted thermometer and accent-colored, cast-aluminum end caps. Stainless steel enclosed cart and chrome plated cast aluminum handles. Accent-colored painted steel frame. 2 Stainless steel work surfaces. 2 Heavy-duty front locking casters. 2 Heavy-duty back swivel casters. 2 Grill Out handle lights. 6 Tool holders.  (less)